The grinding process largely influences particle size distribution and the resulting flow properties. Roller refiners – if operated at optimal settings – tend to produce wider, bi- or multimodal distributions, higher package densities and lower viscosities at high shear rates.You can sort the machines found as a result of your search by using t
This post contains products independently chosen (and loved) by our editors and writers. Food52 earns an affiliate commission on qualifying purchases of the products we link to.Making your own chocolate? have questions about any step of the process? Why derece Ask The Alchemist? He regularly answers reader questions (over 300 answers are waiting fo
Sign up to our newsletter for the latest from the bar and chocolate industries and updates from PTL.Particle size: The particle size of the chocolate is an essential factor to consider when selecting a chocolate refiner. A machine that emanet refine the chocolate to a finer particle size will produce a smoother texture and more consistent flavor.Ju
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